Category: Fast and Easy Recipe
-
Winter Stew with Stout Beer & Maple Syrup
Winter is officially here in Michigan, which means so are winter recipes! I love this beef stew recipe because it’s so different from the usual stew. My husband is not a huge fan of stew, so when I make stews I always try to make them unique and interesting. I love this recipe because it…
-
Spicy Pork & Miso Ramen
As fall sets in, I’m pretty much always in the mood for soup. I just got back from a trip to visit my grandma in Ohio, and I was craving something spicy, so I decided to pull out my ramen recipe. I made a few tweaks to amp up the flavor, and I’m really pleased…
-
Shakshuka
Looking for a healthy and delicious one-pan meal? Give this shakshuka recipe a try! It’s full of veggies, and topped with over-easy eggs. I made this dish for my fiance and I this week, and we just ate it straight out of the pan. I used my cast iron skillet, but you can use any…
-
Teriyaki Salmon Bowls
This recipe is perfect for a fast and healthy weeknight meal. It has everything you need: lean protein, whole grains, healthy fats – need I go on? My teriyaki sauce recipe is quick and easy to make, and packed with fresh ingredients. I use low-sodium soy sauce because it tastes better, but it also keeps…
-
Chocolate Chip Cashew Cookies
These might be my favorite cookies of all time. The dough is light and delicious, and not too sweet. The texture turns out perfectly without chilling the dough first, which is a huge time saver. The combination of rich dark chocolate, sweet white chocolate, and lightly salted cashews is absolutely perfect. You can also experiment…
-
Sweet & Savory Kale Salad
You guys. This MIGHT be the perfect salad! I am having one of those days where I can’t decide if i’m in a summer or a fall mood, and neither can this salad. It combines dark leafy greens and sweet potatoes with bright and fresh summer stone fruit. I am taking full advantage of the…
-
Vegan Caprese Avocado Toast
In the mood to spice up your avocado toast game? Try my Caprese Avocado Toast! It’s totally vegan, and totally delicious. I love the combination of crusty whole wheat bread, fresh tomatoes, and sweet balsamic reduction. I will definitely be including this combo in my regular avocado toast rotation! I hope you enjoy this fun…
-
Buffalo Chickpea Wraps
This is one of my favorite weeknight dinner recipes. It takes 15 minutes to make, and it’s so healthy and delicious! Between the high-protein chickpeas and the nutrient-rich veggies and avocado, these wraps are a complete meal. I love to buy pita made by a local Michigan bakery, but any kind will do. You can…
-
Greek Goddess Dip
This is my new favorite dip to make during the summer! Between the fresh herbs, the feta cheese, and the lemon juice, it’s so, so delicious. It’s perfect for veggies, chips, potato wedges, pita — all of the things. You can also use it as a salad dressing, or drizzle it on sandwiches. You can…
-
Black Bean & Sweet Potato Enchiladas
I love this recipe so much. It is 100% vegan, but it does not taste like it at all. The combination of hearty black beans, a mix of roasted veggies, smokey spices, and a little sweatness from coconut milk cream is really something else. The other thing I like is that unless you choose to…